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Alila Solo

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Alila Solo is now hiring! If you are passionate about delivering a “surprisingly different” service, our 5* Hotel managed by Hyatt is now hiring positions for:

  1. Pastry Sous Chef.
  2. Sous Chef.

Qualifications:

  • Ideally with a professional diploma in Food Production.
  • Pastry Sous Chef: Minimum 1 years work experience as Sous Chef or 3 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.
  • Sous Chef: Progressive career in kitchen operations in a 5-star hotel, with at least 2 years of experience in a similar role.
  • A good command of MS Office especially for administrative purposes.
  • Knowledgeable and experienced in menu planning and operational skills.
  • Certified in Kitchen Production and Management.

Interested and qualified candidates are invited to submit the online application at:

https://www.alilahotels.com/about-alila/careers
https://careers.hyatt.com/en-US/careers/

latest by April 10th, 2022

Source: Faisal Rachman

EXPIRED — This post seems to be older than 2 months. It might be outdated.