A new luxury five star hotel Amaranta Prambanan Yogyakarta is looking for a talented and energic persons to fill the position of:
1. Executive Chef/Head Chef
Requirement: possess an international restaurant and kitchen experience, young dynamic person, a self starter, excellent communication skill, strong orientation to bottom line result.
2. Food & Beverage Manager
Requirement: have a basic international restaurant service experience, english is a must, a dynamic self starter, strong orientation to bottom line result.
Please share your CV & photograph latest 31 march 2022 to:
Dawangsari 02/03 No. 45 Sambirejo Prambanan Sleman DIY