D’Salvatore Art & Boutique Hotel Yogyakarta is looking for potential and qualified candidates for following position:
1. Asst. Restaurant & Banquet Manager (F&B Service Dept.)
2. Asst. Sales & Marketing Manager (SM Dept.)
3. F & B Coordinator (F&B Service Dept.)
4. Sales Executive (SM Dept.)
5. Banquet Sales (F&B Service Dept.)
6. Engineer DW (Engineering Dept.)
Requirements:
• Male maximum age 30 years old (1,2), age 27 years (3,4,5), age 25 years (6)
• Well groomed and good personality
• Education according to their fields , S1 (1,2,3,4)
• Hard worker, Honest
• Able to work under pressure, either in a team or individual
• Good attitude and discipline
• Hospitality experience in the same positions at least 2 years
7. On the Job Training :
a. Public Area (Housekeeping Dept.)
b. Room Attendant (Housekeeping Dept.)
c. Waiter/Waitress (FBS – Food & Beverage Dept.)
d. Cook (FBP – Food & Beverage Dept.)
e. Engineer (Engineering Dept.)
f. Door Girls (Front Office Dept.)
g. Sales Admin (Sales & Marketing Dept.)
Requirements:
– Still an active student on campus or hospitality high school.
– Be in a practicum semester.
– Required to include certificate from school or campus.
– Able for a minimum of 3 months of training.
Interested candidates are encouraged to send their application with full resume indicating position of interest, qualifications, educational background, employment records, recent photograph
Please write DSH_(Position Applied)_(Name of Applicant) in the email subject.
Kindly send your applicant to:
hrd@dsalvatorehotel.com
Or send it directly to:
HRD D’Salvatore Art & Boutique Hotel
Jl. Laksda Adisucipto Km. 8
Sleman, Daerah Istimewa Yogyakarta
Only short – listed candidates will be notified.