The Edelweiss Hotel Yogyakarta is a three-star hotel with the modern-minimalis design. Bussines and leisure travelers seeking comfort and luxury will find it at The Edelweiss Hotel Yogyakarta, where a modern amenities and worldclass services are combined with a uniqely Indonesian touch.
The Edelweiss Hotel Yogyakarta is looking for:
- Sous Chef.
- Food & Beverages Captain.
- Pastry.
- Stewarding.
- Assistant Front Office Manager.
Qualifications:
- Based on Yogyakarta.
- Minimum 1 Year experience in a similiar position in hospitality industry.
- Relevant Educational Background with the position being applied.
- Good Personality , Excellent Costumer Service, and well Groomed.
- Good leadership, Management skill, and communication skill.
- Able To work in a team as well as individually.
If you are motivated, and want to pursue your career in the hospitality industry with The Edelweiss Hotel Yogyakarta, please submit your Curriculum Vitae to:
hr.coord@hotel.the-edelweiss.com