Hyatt Regency Yogyakarta

Hyatt Regency Yogyakarta is seeking The Best and Brightest Personnel to fill the following position:

1. Security Manager.

• Ideally with a professional diploma or certificate in Safety and Security.
• Minimum 2 years work experience as Security Manager, or Assistant Security Manager in larger operation.
• Good practical, operational and adequate administrative skills are a must.

2. Chef de Partie Pastry.

• Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.
• Qualification in Kitchen Production or Management will be an advantage.
• Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
• Basic computer skills in MS Office, and Recipe Maintenance System is preferred.

3. Reservation Clerk.

• Ideally with a relevant degree or diploma in Hospitality or Tourism management.
• Minimum 1 year work experience in hotel operations.
• Proficient in English both oral and written is a must.
• Great customer service, communications and interpersonal skills.

4. Bartender.

• Ideally with a relevant degree or diploma in Hospitality or Tourism management.
• Minimum 1 year work experience in hotel operations.
• Good bar skills, communications and interpersonal skills are a must.

5. Hygiene Officer.

• Great personality. Proficient in English both oral and written.
• Ideally with a relevant degree or diploma in Hygiene and Food Safety management.
• Minimum 2 years work experience.

If you are interested and meet the requirements above, please send your Application Letter and Curriculum Vitae together with your recent Photograph not later than February 17, 2017 to:

Human Resources Division – Hyatt Regency Yogyakarta
Jalan Palagan Tentara Pelajar, Yogyakarta 55581
E-mail: agatha.paskalin@hyatt.com

Subject: SECURITY MANAGER or CDP PASTRY or RESERVATION CLERK or BARTENDER or HYGIENE OFFICER