Kayu Kayu Restaurant is a family-friendly restaurant that is located in the heart of Alam Sutera, focuses on bringing people closer to nature. Part of Kosenda Hospitality Group, that has been operating for more than 8 years. An extension from Kosenda Hotel, present a unique hospitality with the playful use of woods, that are sourced and refurbished locally.
Now, we are looking for passionate candidates to fill the positions as below :
1. Executive Sous Chef
2. Chef De Partie
a. Manage and train the kitchen brigade effectively to ensure a well organized and motivated team
b. Good attitude is a must
c. Great communication skill
d. Great leadership skill
e. In the same position with minimum 2 years experience
f. Highly motivated, ability to work under pressure, good team player, passionate & guest oriented.
Please submit your CV and Recent photograph (at the latest 30 November 2019) via email to :
APPLY ( Your desired position )