Lafayette Boutique Hotel Yogyakarta

Lafayette Boutique Hotel Yogyakarta seeks highly potential experienced individual to placed in the following positions:

1. Chef de Partie.

Basic Qualifications:

  • Male
  • Good Personality, strong leadership skill
  • Hospitality professional min 1 year experience in related position
  • Strong background in Indonesian, Chinese, and Western cuisine
  • Speciality fruit carving
  • Available to join immediately
  • Able to work personal and team.

2. Commis.

Basic Qualifications:

  • Male.
  • Hospitality professional min 1 year experience in related position.
  • Strong background in Indonesian, Chinese, and Western cuisine.
  • Available to join immediately.
  • Able to work personal and team.

3. Cook Helper (Daily Worker).

Basic Qualifications:

  • Male
  • Hospitality professional min 1 year experience in related position
  • Strong background in Western cuisine
  • Available to join immediately
  • Able to work personal and team

4. Steward (Daily Worker).

Basic Qualifications:

  • Male
  • Hospitality professional min 1 year experience in related position
  • Available to join immediately.
  • Able to work personal and team.

A complete curriculum vitae and recent color photograph and availability period should be send to:

Lafayette Boutique Hotel Yogyakarta
Jalan Ring Road Utara No. 409, Caturtunggal

Sorry, this vacancy is closed.

Lafayette Boutique Hotel Yogyakarta

Closing Date:
2018-12-14
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