Sensorial Management Group (SMG) Indonesia Intends to be the leader in hospitality and leisure environments concept development and operational management. Combining story scape quality hospitality environments with the colors, tastes and aromas of the finest food, drinks and service.
SMG Indonesia operates according to a set of established values and beliefs, enabling it to achieve and maintain excellence in our business, whilst generating strong and consistent returns for our investors and other stakeholders.
We are looking for the following superstars:
- Sous Chef (Western)
- Chef de Partie
- Restaurant Supervisor
- Cook
- Steward
- Restaurant Greeter
- Bartender
- Cashier
- HR Admin & Legal
- Engineering (MEP)
- Graphic Designer
- Purchasing Staff
Requirements:
- Experience in same position minimum 1 year.
- Good in English conversations.
- Outgoing & fun personality.
- Team player with high dedication.
- Stable work history.
Please share your updated CV & photograph to:
journey@smgindonesia.com
hr@smgindonesia.com
Make sure to put the preferred position on email subject.
Source: Budi Permana