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Career Opportunity from Golden Tulip Hotel Holland Resort Batu – Golden Tulip Hotel Holland Resort Batu need High Skill Chef for Pre Opening Hotel:
- Chef De Partie Pastry (Skilled with Pastry & Bakery skill – International and Traditional Food).
- Sous Chef Banquet (Skilled with Chinese & Indonesian – East Java, Background).
Please send the full Curriculum Vitae with Cover Letter, Picture self and motivation letter to:
Indra Herawan
exchef@gthollandresortbatu.com
CLOSED — Informasi lowongan kerja ini sudah ditutup. Silakan mencari info loker hotel lainnya via search menu.